Widgets

Japanese Gyoza Recipe, Asian Gyoza Recipe

0 Comments


It's been 6 years now I had been making dumplings on my own however,
this time Im deciding to make the skin on my own as it would be thicker and much more crispy that the ones bought out there ! 
So heres my first ever cooking video and recipe of it !

PS .Yummylicious ! :D

XOXO
Feliciazoe!

A Special-effect Makeup artist , speaks 7 languages and loves to share her lifestyle, beauty and travelling experience here. She also shares her secret to learning languages on her Youtube channel.

You might also like

My Instagram